Refectory Menu – May 8-12, 2017

GTS

MONDAY

Stuffed Turkey

Cauliflower gratin

Jasmin rice

Cantonese chicken soup

Sandwich du jour

Salad du jour

Fruit

Dessert

TUESDAY

AM

Chicken Alfredo

Rigatoni Pasta

Spring Vegetables

Salmon chowder

Sandwich du jour

Salad du jour

Fruit

Dessert

PM

Vegetable Frittata

Bacon

Sausage

Cheesy Grits

Breakfast Pastries

Fruit

WED

Lemon Thyme Chicken

Green Bean Casserole

Farro Risotto

Three Bean Soup

Sandwich du jour

Salad du jour

Fruit

Dessert

THURS

Beef and Pork Bolognaise

Orechette Pasta

Braised Escarole

Manhattan Clam Chowder

Sandwich du jour

Salad du jour

Fruit

Dessert

FRIDAY

Curried Chicken

Sweet Potato Fries

Pierogis

Glazed Carrots with Raisins

Chic Pea Stew

Sandwich du jour

Salad du jour

Fruit

Dessert